Kampot Flower of Salt (fluer de sel)

"Experience the Essence of Culinary Elegance with Fleur de Sel." This traditionally harvested sea salt, sourced directly from the pristine coastal waters of Cambodia, embodies a unique balance of oceanic flavors. Renowned for its delicate texture and subtle taste, Fleur de Sel enhances your dishes without overpowering them, making it the ideal finishing touch. A simple pinch can transform a regular home-cooked meal into a gourmet experience, heightening the flavors of fresh salads, grilled meats, and decadent desserts. Discover the secret ingredient revered by chefs and culinary enthusiasts alike. Elevate your dining experience with Fleur de Sel, the essence of flavor.